Flavor Plates

A creamy pasta with spicy chicken, bell peppers, and a rich Alfredo sauce for a comforting meal.

A luxurious, velvety soup with tender lobster, aromatic vegetables, and subtle sherry vinegar tang.

Tender Cajun chicken and bell peppers in a creamy, savory Alfredo sauce with fettuccine pasta.

Tender lime-marinated grilled chicken topped with zesty Mexi-ranch sauce, cheese, and pico de gallo for a festive Tex-Mex meal.

Flavor-packed beef and vegetable stir fry with bold spices, seared to perfection on a griddle for a hearty cowboy-inspired meal.

Crispy roasted Brussels sprouts glazed with a sweet and spicy honey Sriracha sauce.

Creamy sauce combining tangy ranch with sweet, spicy hot honey for versatile use.

Crispy spring rolls over rice noodles with fresh herbs and tangy dipping sauce

Delicate Hanoi noodle soup with shredded chicken, egg crepes, and pork in clear aromatic broth.