Decadent No-Bake Snickers Treats (Printer-Friendly)
A decadent no-bake treat blending chocolate, peanut butter, and crunchy peanuts into wholesome energy bites.
# What You'll Need:
→ Base
01 - 1 cup rolled oats
02 - 1 cup pitted Medjool dates
03 - 1/3 cup creamy peanut butter
04 - 2 tbsp unsweetened cocoa powder
→ Snickers Flavors
05 - 1/4 cup roasted peanuts, roughly chopped
06 - 1/3 cup mini dark chocolate chips
07 - 1 tbsp honey or maple syrup
08 - Pinch of sea salt
# How to Make It:
01 - Combine dates and oats in a food processor. Pulse until a coarse, sticky mixture forms.
02 - Add peanut butter, cocoa powder, honey or maple syrup, and salt. Process until the dough begins to come together.
03 - Transfer the mixture to a bowl. Fold in chopped peanuts and chocolate chips.
04 - Scoop out tablespoon-sized portions and roll into balls with your hands.
05 - Place energy balls on a parchment-lined tray. Chill for at least 20 minutes to firm up.
06 - Store in an airtight container in the refrigerator for up to 1 week.
# Expert Advice:
01 -
- It tastes like an indulgent candy bar but is made entirely from wholesome pantry staples.
- You get that perfect crunch of peanuts and the smooth richness of chocolate in every single bite.
02 -
- If the dough feels too dry and crumbles, add a teaspoon of water or syrup until it holds its shape.
- Pressing extra peanuts into the outside before chilling creates a stunning visual and more texture.
03 -
- Lightly wet your hands with water or oil to prevent the dough from sticking while rolling.
- Use a high quality dark chocolate chip because it significantly elevates the final taste.