Juicy Summer Delights Citrus Mint (Printer-Friendly)

Refreshing seasonal fruits with citrus-mint syrup for a vibrant summer treat.

# What You'll Need:

→ Fresh Fruits

01 - 1 cup watermelon, cubed
02 - 1 cup ripe mango, diced
03 - 1 cup strawberries, hulled and sliced
04 - 1 cup cantaloupe, cubed
05 - 1/2 cup blueberries
06 - 1 kiwi, peeled and sliced

→ Citrus-Mint Syrup

07 - 2 tablespoons fresh lime juice
08 - 2 tablespoons fresh orange juice
09 - 2 teaspoons honey or agave syrup
10 - 5-6 fresh mint leaves, finely chopped

# How to Make It:

01 - Wash and prepare all fruits as directed. Combine watermelon, mango, strawberries, cantaloupe, blueberries, and kiwi in a large serving bowl.
02 - In a small bowl, whisk together lime juice, orange juice, honey or agave syrup, and chopped mint leaves until well combined.
03 - Drizzle the citrus-mint syrup evenly over the fruit mixture. Toss gently to coat all pieces without mashing the delicate fruits.
04 - Refrigerate for 10-15 minutes before serving to allow flavors to meld. Serve cold for maximum refreshing effect.

# Expert Advice:

01 -
  • The citrus-mint syrup wakes up even grocery store fruit that tastes a bit tired
  • It comes together in fifteen minutes but looks like something from a fancy brunch spot
02 -
  • Dont cut the fruit too small or it will turn to mush when you toss it
  • The mint needs to be finely chopped or youll get overwhelming bursts in some bites
03 -
  • Use a very sharp knife so you do not crush the fruit while cutting
  • If your fruit seems underripe, let it sit at room temperature for an hour before serving

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